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PO Box 935

Jonesborough, TN 37659

MENU FOR FRIDAY NIGHT DINNER 2/1/2019

Spiced eggplant with adobo tofu & kale
Farrotto with fresh vegetables
Mashed sweet potatoes
garlic green beans with fire-roasted tomatoes
LRG spinach salad with gorgonzola, red grapes and spicy walnuts
Signature cornbread


Dessert
Homemade chocolate chip cookies


Drinks
Sweet tea and water